What it means
A continuous glucose monitor is a coin-sized sensor with a fine filament under the skin of the upper arm that reads glucose in the interstitial fluid every one to five minutes, for 10–14 days, and sends it to a phone. Readings lag blood glucose by about 10–15 minutes and run a few percent off on single values; the curves — peaks, time to return, overnight baseline — are reliable.
Developed for type 1 diabetes, CGMs are now used by non-diabetics to see post-meal spikes, the dawn rise, the effect of sleep and exercise, and the variability that HbA1c averages away.
Why it matters for longevity
Glucose variability and post-meal peaks predict cardiovascular risk independently of average glucose, and they are invisible on a standard panel. A CGM also shows, within days, how individual the response to a given food is — the finding from the Weizmann PREDICT work that made personalised nutrition a thing. For insulin resistance it is the earliest and most actionable readout available at home.
What the evidence says
Zeevi 2015 (Cell, 800 adults): post-meal glucose responses to identical foods varied enormously between people and were predictable from microbiome and lifestyle data. Hall 2018 (Stanford) found that a quarter of non-diabetics had glucose patterns resembling prediabetes on CGM despite normal HbA1c. Shah 2019 defined normal non-diabetic CGM ranges: median glucose about 95–100 mg/dL, 96% of time between 70–140.
What the CGM has also shown: walking 10–15 minutes after a meal cuts the peak by about a third; eating protein and fibre before carbohydrate roughly halves it; a poor night's sleep raises next-day glucose; and the wide variation between people is real.
How to measure or use it
- A two-week sensor, two or three times a year, is enough; continuous use is for diabetes.
- Non-diabetic targets: fasting 70–90 mg/dL (3.9–5.0 mmol/L), post-meal peak under 140 (7.8), back to baseline within two hours, overnight flat.
- Use it as an experiment log: test your usual meals, the walk-after-meal effect, meal sequencing and sleep, then act on the two or three findings that matter. Pair it with HOMA-IR for the insulin side it cannot see.
Related
- Metabolic health — the full metabolic picture
- Fasting and time-restricted eating — what a CGM shows about meal timing
- The fat-loss protocol — where a CGM fits in a plan
Frequently asked questions
Do I need a CGM if I am not diabetic?
Need, no. For two weeks it shows post-meal peaks and variability that HbA1c hides, and teaches your own food responses. Beyond that it adds little.
What is a normal glucose spike?
Staying under 140 mg/dL (7.8 mmol/L) after meals and returning to baseline within two hours. Brief rises above that after a large carbohydrate meal are normal.
Why do I spike from oatmeal and not from ice cream?
Fat slows absorption; refined carbohydrate without fat or protein absorbs fast. Individual responses also vary widely — that is the point of wearing one.
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